i do love baking cookies at this time of year,
but am always in search of new recipes.
Here is your chance to share YOUR favorite recipe
and try out something new as well.

Add one, add many, just share, share, share...HoHoHo

(Recipes for Holiday Cookies, Cakes, Breads,
Muffins, Cupcakes are all good...)


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My moms side of the family is fairly Polish, so these are a tradition in our family.

if my mom does them any different than this recipe (its too late to call her tonight!) then I will post an update, but I am pretty sure this recipe I got from a site is the same:


1/2 cup of butter
3 oz. cream cheese
1 cup flour
Jam or preserves (not jelly) - such as strawberry, peach, blueberry
Powdered sugar

Recommend doubling this recipe because these wont last long! Mix butter and cream cheese with a fork until smooth. Gradually work in flour. Gather into a ball. Cover and refrigerate until firm.

Preheat oven to 375 degrees. Roll out dough onto floured board or pastry cloth until thin. Cut out 2-inch round circles. Dot center with 1/4 teaspoon of jam. Fold 2 edges together of circle and press tightly to seal. Bake on ungreased cookie sheet until golden (about 10 minutes). Sprinkle with powdered sugar.

Makes 3 dozen.


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